WE SUPPLY LIVE LOBSTER
AND CRAB ACROSS THE GLOBE.

The Lobster Pot has been supplying premium quality, sustainably sourced shellfish for over 75 years.
It is run by the third generation of the Wilson Family at Church Bay on the Isle of Anglesey.

We Care.

A global supplier of top quality live, sustainably sourced shellfish, the Lobster Pot has been operating for over 75 years. It is run by Tristan Wood, the third generation of the Wilson family at Church Bay on the Isle of Anglesey, UK.

An innovative factory ensures our ability to hold shellfish in optimum conditions. Our modernised holding tanks and packing area are equipped with new technology to meet ever-increasing traceability and food safety standards.

We Source.

The Lobster Pot is supplied year-round by Vivier boats and day boats from around the Welsh coast (Lleyn Penninsula and Anglesey) as well as further afield in the UK and Ireland. These boats are skippered by a trusted and experienced crew.

The crystal clear waters around us ensure our products are of high quality. Our stocks are regularly monitored and controlled, guaranteeing freshness, quality, and regularity.

We Deliver.

The Lobster Pot has pioneered logistics for the transportation of our live shellfish over the years, using both road and air freight. The transportation and storage systems created to allow for regular checks, ensuring our produce is of the highest quality.

We want to continue trading with our traditional customers, some of whom we have been trading with for over 50 years. We would also like to demonstrate our innovative nature in meeting the demands of new customers.